Pikelets with The Kind Harvest Co. Plain Flour

Cooking time: 10min, Prep time 10min

• 1 cup The Kind Harvest Co. Plain Flour

• 1 egg

• 3/4 cup milk

• 1/2 tsp vanilla essence

• Butter for the pan

1. Whisk milk and egg together in a small bowl.

2. Sift flour and vanilla essence together into a bowl with a pinch of salt, then add dry ingredients, whisking until smooth.

3. Heat a non-stick frypan over medium heat and brush with a little melted butter. Drop level tablespoonfuls of the mixture into

4. the pan and cook for half a minute or until bubbles appear on the surface.

5. Turn over and cook other side for 1 minute until golden.

6. Allow to cool and serve with butter and maple syrup.